Budapest Cake: Hazelnut meringue layers with whipped cream and mandarins
Date: Monday Apr 29 at 7pm
Cost: Minimum 7 students – Price $30/student. Course includes: 2 hours class, recipe and a cake to take home.
Contact: Please email Sandra to register sbenholm@gmail.com
Delivered by Scandinavian Centre
We acknowledge the financial assistance of the Province of British Columbia
