BAKING COURSE – TRADITIONAL FINNISH RYE BREAD

Learn how to make traditional sourdough rye bread!

Class: 3 hours – max. 12 participants
Date: Sunday February 9
Time: noon to 3pm
Cost: $35/person for VFC members, $40 for non-members. Payment via e-transfer

Course includes: 3 hour class, recipe, dry starter and loaf of rye bread

Please contact Elsa Marlowe for more information and to register: emarlowe345@gmail.com

Delivered by Vancouver Finlandia Club.  We acknowledge the financial assistance of the Province of British Columbia